Wagamama Prawn Firecracker
Wagamama’s Prawn Firecracker is a vibrant and bold dish that packs a punch of flavor with every bite. Featuring succulent prawns tossed in a fiery, tangy sauce, this dish is a perfect balance of heat and sweetness, complemented by fresh vegetables and a zesty kick. Served with rice or noodles, the Prawn Firecracker is a crowd-pleaser for those who crave bold, exciting flavors that bring a taste of Asian-inspired heat to the table. Whether you’re a fan of spice or simply looking to try something new, this dish is sure to ignite your taste buds.
Prawn Firecracker Price
This bold and spicy dish is available for only £14.50. This price is quite affordable if we look at all the ingredients used in the making of prawn firecrackers. Also take a look at a few other delicious items at the Wagamama menu with their prices.
Calories Count
Firecracker is quite high in calories because it has many ingredients. One serving of firecracker prawn contains 1059 calories. All these ingredients are not unhealthy, but some have healthy fats.
The preparation method of this dish also includes frying and sautéing, so all these factors can increase the calorie count of the dish.
Allergens
Finding allergens in any new dish you are trying is crucial to avoid severe allergic reactions. Firecracker wagamama contains the following allergens:
- Crustacean
- Gluten
- Sesame seed
- Soya
- Sulfur dioxide
Nutritional Information
| 1 serving | % RI | |
| Energy | 4431kj | 53% |
| Fat | 34.42g | 49% |
| Saturated Fat | 3.150g | 16% |
| Carbohydrates | 150.77g | 58% |
| Sugar | 30.15g | 34% |
| Fibre | 10.0g | |
| Protein | 23.70g | 47% |
| Salt | 4.78g | 80% |
Ingredients List
A lot of ingredients are used to make prawn firecrackers. All the ingredients used in the making of this dish are simple and can be easily available at any grocery store.
The ingredients include:
- Spring Onions
- Onion
- Ginger
- Garlic
- Red chili
- Red Pepper
- Green pepper
- Baby sweetcorn
- Salt
- Sriracha Sauce
- Vinegar
- Soy Sauce
- Prawns
- Rice
- Shichimi Powder (optional)
- Black Sesame Seeds (optional)
- Chilli Flakes
- Mangetout
Recipe
If wagamama prawn firecracker is too spicy for your liking, then you can make your own version at home with the low spice level and ingredients as you like.
Here is how you can make it, just like wagamama:
- Add chili oil in a pan.
- Add dried chili, onion, ginger and garlic paste.
- Add sweetcorn, mangetout, salt, and red pepper after the onion turns light brown.
- Thoroughly mix all the ingredients.
- Now add soy sauce, sriracha sauce and vinegar.
- Add prawns (cooked) and mix well.
- Your wagamama firecracker curry is ready, you can serve it with rice.
- Garnish the dish with spring onions,
shichimi powder and black sesame seeds to enhance the look and taste.
FAQ’s
Frequently Asked Questions
Final Words
Prawn Firecracker is more on the spicier side, so if you can’t tolerate very spicy food, you can ask the staff to make it less spicy, and if you are making it at home, use very little amount of chili in it. Overall,this dish is delicious and everyone must try it once in their lives.
Are you a prawn lover? We have another amazing item on our menu especially for you. Try BEEF BRISKET RAMEN to treat yourself with something very tasty and fulfilling.
