Try Tofu Raisukaree Curry and experience the ultimate bliss
Tofu Raisukaree Curry is an ultimate delicacy that has the capability to awaken your taste buds with its taste. This curry is a vegan dish made with tofu, vegetables, coconut curry sauce, and rice.
This light and fulfilling dish leaves people speechless with its unique texture and mild taste. The crunchiness that comes with vegetables, the creaminess from coconut curry, the rich taste that comes from tofu, all these ingredients together make it irresistible. Tofu Raisukaree Curry is mostly served with white rice, which enhances its taste and makes it wholesome and fulfilling.
Tofu Raisukaree Curry Price
The price of Tofu Raisukaree Curry varies depending on your location. In the UK, this delicious food costs around £12.50-£16.00. The price of this yummy curry is quite affordable, and it has all the delicious and quality ingredients that make this dish tasty and creamy. Also take a look at a few other delicious items at the Wagamama menu with their prices.
Tofu Raisukaree Curry Nutrition Facts for 1 Serving
Per Serving | % RI | |
Energy | 4778kj | 57% |
Fat | 54.01g | 77% |
Saturated Fat | 15.020g | 75% |
Carbohydrates | 133.81g | 51% |
Sugar | 13.55g | 15% |
Fibre | 7.7g | |
Protein | 28.85g | 58% |
Salt | 2.92 | 49% |
Calories in Tofu Raisukaree Curry
Tofu Raisukaree Curry is quite high in calories because of all the ingredients used in it to make it more tasty and creamy. One serving of Tofu Raisukaree Curry Wagamama contains 1142 calories.
Ingredients in Tofu Raisukaree Curry
Many ingredients are used in the making of this curry, but all the ingredients are quite simple and easily available:
- Oil
- Red Curry Paste
- Coconut Milk
- Sugar
- Fish Sauce
- Lime Juice
- Chicken/Salmon/Prawn
- Garlic
- Red Pepper
- Green Pepper
- Red Onion
- Spring Onions
- Sugar Snap Peas
Allergens in Tofu Raisukaree Curry
Most dishes contain allergens that, if not identified, can cause some serious health problems. Here is the list of ingredients that Tofu Raisukaree Curry contains:
- sesame seeds.
- soya.
- sulfur dioxide/sulphites.
Recipe to Make Tofu Raisukaree Curry at Home
Tofu Raisukaree Curry at Wagamama is a vegan and very popular dish because of its mild and tasty taste. Making it at home is also quite simple.
- Add oil to a pan and add tofu.
- Fry tofu, onion, and garlic for a few minutes.
- Then add the rest of the ingredients, like red and green peppers, spring onions, and sugar snap peas, and fry it.
- Pour red curry sauce on the meat and vegetables mixture. Cook it for a few minutes until the meat is fully cooked.
Sauce Recipe
Tofu Raisukaree Curry is incomplete without its sauce, as it adds more flavor to the dish. Follow the steps given below to make this creamy sauce to enhance your Raisukaree curry taste:
- Add curry paste to hot oil and fry for a few minutes.
- Add coconut milk little by little and keep stirring.
- Add sugar and lime juice.
Your sauce is ready, now add the sauce and the tofu mixture together and give it a good mix until everything is nicely combined.
FAQ’s
Frequently Asked Questions
Final Thoughts
People love the taste of this curry because of its rich taste. If you have never tried Tofu Raisukaree Curry before, then we guarantee that you will be amazed with its taste and texture. Rush to your nearest restaurant or order Tofu Raisukaree Curry online!
Also try our vegan dishes on wagamama vegan menu.